Space Age - Food & Drink

A collection of food and drink typically available in the Space Age.

Space Age - Food & Drink

Food and drink has a direct and calculatable effect on creatures that can be quantified or ignored completely, depending on the setting. Altered Realms uses Consumption Effects for all foods included. Each Consumption Effect has unique benefits or drawbacks.

Table of Food and Drink

Food and Drink Description Consumption Effects Traits Materials Price
Hardtack (2 kg) (8 Servings) A large dry flavorless cracker that is prized for its long shelf life, not its taste. Sustenance Tiny,  Shelf Stable Cracker 1 Credit
Bread (2 kg) (6 Servings) Created by combining grain flour, water and can have a leavening agent added, such as yeast plus sugars.  Sustenance Small,  Molding Bread 1 Credit
Fruit (2 kg) (6 Servings) The sweet, seed filled fruit of some form of plant life. Sweet, Sustenance Small,  Rotting Fruit 2 Credits
Vegetables (2 kg) (6 Servings) The harvest of various forms of plant life and cultivars. Can include the fruit, leaves, buds, flowers, bodies, roots or rhizome of the plant. Sustenance Small,  Rotting Vegetable 1 Credits
Butter (2 kg) (6 Servings) Milk fat that has had air and sometimes salt added to create a semi-solid. Used as a topping or ingredient in baking and cooking. Melts into Oil. Flavorful, Sustenance Small,  Spoiling Butter 2 Credits
Cake (2 kg) (6 Servings) A confectionary made using a combination of various ingredients including: flour, milk, eggs, sugars and butter or oil. Sweet, Sustenance Small,  Molding Cake and optional Fruit, Icing or Glaze 2 Credits
Sweet Pie (2 kg) (6 Servings) Sweet ingredients, such as fruit or custard contained within a flaky pie crust. Sweet, Flavorful, Sustenance Small,  Molding Pastry, Fruit, Cream or Filling 2 Credits
Cheese Wheel (2 kg) (6 Servings) A wheel of cheese. A product made from curdled milk and  fat. Often combined with other ingredients and aging to produce various delicious flavors. Flavorful, Sustenance Small,  Molding Cheese 5 Credits
Eggs (12 Count) (6 Servings) The non fertilized eggs of various avian and reptilian animal species.  Sustenance Small,  Fragile, Spoiling Egg 2 Credits
Fish Meat (2 kg) (4 Servings) The meat of aquatic creatures with fins, tails and scales. Flavorful, Sustenance Small,  Spoiling Fish 4 Credits
Insect Meat (2 kg) (4 Servings) The meat of insects, large or small. Sustenance Small,  Spoiling Insect 3 Credits
Meat Pie (2 kg) (6 Servings) Savory ingredients, such as meat, gravy and vegetables, contained within a flaky pie crust. Flavorful, Sustenance Small,  Molding, Spoiling Pastry, Meat, Gravy and optional Vegetables 4 Credits
Pork (2 kg) (4 Servings) The butchered meat of swine, pigs, hogs and boar. Flavorful, Sustenance Small,  Spoiling Pork (Meat of Boar and Pig Species)  5 Credits
Venison (2 kg) (4 Servings) The butchered meat of deer, elk and moose animal species. Flavorful, Sustenance Small,  Spoiling Venison (Mean of Deer Species) 5 Credits
Mutton (2 kg) (4 Servings) The butchered meat of sheep and goats. Flavorful, Sustenance Small,  Spoiling Venison (Mean of Sheep and Goat Species) 5 Credits
Beef (2 kg) (4 Servings) The butchered meat of bovine animal species. Flavorful, Sustenance Small,  Spoiling Beef (Meat of Bovine Species) 8 Credits
Shellfish (2 kg) (4 Servings) The meat of shellfish species, such as clams and oysters. Flavorful, Sustenance Small,  Spoiling Shellfish (Meat of Shellfish Species) 6 Credits
Calamari (2 kg) (4 Servings)  The meat of squid and octopus animal species. Flavorful, Sustenance Small,  Spoiling Calamari (Meat of Octopus and Squid Species) 6 Credits
Reptile Meat (2 kg) (4 Servings) The butchered meat of various reptilian animal species. Flavorful, Sustenance Small,  Spoiling Reptuine (Meat of Reptile Species)  6 Credits
Poultry (2 kg) (4 Servings) The butchered meat of various avian animal species. Flavorful, Sustenance Small,  Spoiling Poultry (Meat of Avian Species) 4 Credits
Drinks
Cocktail (1 Liter)  (4 Servings) An alcoholic beverage made by mixing hard liquors with other drinks, foods and essences. Intoxicant, Sweet, Hydrating Small, Fermenting Liquor, Juices 6 Credits
Mead (1 Liter) (4 Servings) An alcoholic beverage made by fermenting honey and water. Sweet,  Carbonated, Hydrating, Intoxicant Small, Fermenting Honey 3 Credits
Beer (1 Liter) (4 Servings) An alcoholic beverage made by fermenting grains and water. Flavorful, Carbonated, Hydrating, Intoxicant Small, Fermenting Water, Barley,  Hops 3 Credits
Soda (1 Liter) (4 Servings) Carbonated water mixed with heavily sweetened and flavored syrups. Sweet, Carbonated, Hydrating Small, Flattening, Depurifying Syrup, Water,  Co2 1 Credit
Blood (Animal) (1 Liter) (4 Servings) The stored blood of various animals. Flavorful, Hydration  Small,  Spoiling Blood 10 Credits
Coffee (1 Liter) (4 Servings) A beverage made by pouring hot water over ground coffee beans. Flavorful, Hydrating,  Mild Stimulant Small,  Molding Water, Coffee 2 Credits
Energy Drink (1 Liter) (6 Servings) Carbonated water mixed with heavily sweetened and flavored syrups that have had stimulants, such as caffeine, added. Flavorful, Carbonated,  Hydrating,  Mild Stimulant Small, Flattening, Depurifying Syrup, Water, Caffeine,  Co2 4 Credits
Drinking Water (1 Liter) (4 Servings) Purified water, safe for most species to drink. Hydrating Small, Depurifying  Water 2 Credits
Milk (1 Liter) (4 Servings) The milk of various lactating mammalian animal species. Flavorful, Hydrating Small,  Spoiling Milk 3 Credits
Tea (1 Liter) (4 Servings) A beverage made by pouring hot water over dried tea leaves. Flavorful, Hydrating,  Mild Stimulant Small,  Molding Water,  Tea 2 Credits
Juices
Apple Juice (1 Liter) (4 Servings) The juice of apples. Sweet, Hydrating  Small, Fermenting Fruit Juice 2 Credits
Apple Cider (1 Liter) (4 Servings) The juice and pulp of apples. Sweet, Hydrating Small, Fermenting Fruit Juice 4 Credits
Grape Juice (1 Liter) (4 Servings) The juice of grapes. Sweet, Hydrating  Small, Fermenting Fruit Juice 4 Credits
Orange Juice (1 Liter) (4 Servings) The juice of oranges. Sweet, Hydrating  Small,  Molding Fruit Juice 4 Credits
Liquors
Vodka (1 Liter) (8 Servings) A hard liquor made from various fermented ingredients with a high starch content. Bitter,  Intoxicant Small,  Shelf Stable Liquor 8 Credits
Whiskey  (1 Liter) (8 Servings) A hard liquor made from various fermented ingredients aged in an oak barrel, which leeches flavor into the liquor. Bitter,  Intoxicant Small,  Shelf Stable Liquor 10 Credits
Tequila (1 Liter) (8 Servings) A hard liquor made from fermented agave. Bitter,  Intoxicant Small,  Shelf Stable Liquor 10 Credits
Rum (1 Liter) (8 Servings) A hard liquor made from fermented sugarcane. Bitter,  Intoxicant Small,  Shelf Stable Liquor 10 Credits
Brandy (1 Liter) (8 Servings) A hard liquor made by distilling various wines. Bitter,  Intoxicant Small,  Shelf Stable, Status Symbol Liquor 20 Credits
Wines
Cheap Wine (1 Liter) (4 Servings) A bargain bin wine made from fermented fruit, typically grapes. Flavorful, Hydrating, Intoxicant Small, Fermenting Fermented Fruit Juice 3 Credits
Wine (1 Liter) (4 Servings) A mid shelf wine made from fermented fruit, typically grapes. Flavorful, Hydrating, Intoxicant Small, Fermenting Fermented Fruit Juice 5 Credits
Fine Wine (1 Liter) (4 Servings) A top shelf wine made from fermented fruit, typically grapes. Flavorful, Hydrating, Intoxicant Small, Fermenting Fermented Fruit Juice 8 Credits
Ritzy Wine (1 Liter) (4 Servings) A locked cabinet wine made from fermented fruit, typically grapes. Flavorful, Hydrating, Intoxicant Small, Fermenting, Status Symbol Fermented Fruit Juice 15 Credits